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The Spiral Slicer also called the
Saladacco
Garnishing Machine - Make raw spaghetti! |
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| Quickly creates continuous
spiral strands, ribbons or thin slices from vegetables. The Spiral Slicer originally from Japan is used exclusively to make edible
decorative garnish in many oriental dishes.
 This tool is great for raw foodists and vegetarians alike.. Our
favorite recipe to make with this unique kitchen tool is raw spaghetti
pasta. Just process a zucchini (fat ones work best) through the machine, and
watch long strands of zucchini pasta come out! Then blend up a simple pasta
sauce in the blender (we use, fresh tomatoes, soaked sun dried tomatoes, garlic, red
peppers) and pour it over the thin, long strands of zucchini and enjoy.
- Turn almost any firm vegetable into fine spaghetti-like
strands or incredibly thin, long ribbons
- Make professional-looking garnishes, onion rings, potato
nests, elegant salads, vegetable pizza toppings, and so much more.
- Vegetables can also be turned into thin, uniform slices,
julienne strips or tiny cubes by adding cuts prior to slicing, as shown below
Radish Slices
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Zucchini Julienne Strips |
Carrot Cubes |
SAVE
EVEN MORE!
Purchase 2 Spiral Slicers at the Same time and save
an additional $5.00!
Keep one as a spare, or give as a gift!
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Radish Slices and Carrot Strands
Recommended Vegetables:
- Onion
- Zucchini
- Carrot
- Cucumber
- Turnip
- Potato
- Sweet Potato
- Daikon Radish
- Butternut Squash
Look at the many uses:
- Garnishes
- Salads
- Onion Rings
- Coleslaw
- Pickles
- Soups
- Potato Nests
- Pizza Toppings
- Spaghetti
- and More!
Specifications:
- 10" high x 7" wide
- Strand Cuts are approx. 1.5mm wide
- Stainless Steel Blades
- High Impact Plastic Construction
- Includes cover, collection bowl, instructions
- Fixed blade
- Dishwasher safe (top shelf)
- approx. 3 cup capacity (then empty to continue slicing!)
- These spiral slicers are now made in China. The
"Saladacco" is no longer being commercially imported into the US from
Japan. This is the model that is commonly sold as the "Saladacco", at our
store and other outlets.
For Best Results when using the Spiral
Slicer:
- Apply constant downward pressure to the handle, while
rotating. This will ensure the item being spiralized will come in
contact with the blade.
- Produce selection is paramount for the machine to work correctly. It
is important to purchase FIRM (not soft) zucchini, and not "jumbo" ones that
tend to have alot of seeds.
- If purchasing Cucumbers, Firm English Cucumbers work best.
- You want to purchase produce that is shaped like a log, straight (not
curved)
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Customer Reviews of this Product
 Excellent Kitchen tool March 26, 2001
Quick and Easy April 12, 2001
Cool Kitchen Tool May 22, 2002
 poor quality January 16, 2004
Junk March 5, 2004
Okay once you practice March 10, 2004
cheaply made, expensive, useless April 12, 2004
I DON'T RECOMMEND May 10, 2004
Didn't work July 16, 2004
Extremely disappointed!!!!! December 25, 2004
Thought it was useless but now its GREAT January 12, 2005
Junk June 25, 2005
At first was disappointed; now love it! August 27, 2005
Breakdown January 22, 2006
my new favorite toy September 6, 2006
Terrible product November 6, 2006
Poorly Made January 15, 2007
Fabulous February 19, 2007
Great value March 6, 2007
WOW March 26, 2007
ineffective May 27, 2007
This shouldn't be rocket science May 29, 2007
Raw 'Fooders' Best Tool November 26, 2007
Horrible product! January 2, 2008
Love it! February 2, 2008
Cool kitchen tool! February 19, 2008
SALADACCO April 25, 2008
Better than not April 27, 2008
Awsome Product!! July 18, 2008
don't like it. August 2, 2008
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